myrrh essential oil
Myrrh has been used
as a perfume and incense for medical and religious purposes since ancient
times. Myrrh essential oil is a popular choice in aromatherapy, and it's
thought to help with coughs and colds, as well as digestion and immunity.
Myrrh essential oil is extracted from the gum of the Commiphora myrrha tree (a plant native to the Arabian Peninsula and Africa), and it includes a number of substances that may aid in health, including terpenoids (a class of chemicals having antioxidant and anti-inflammatory properties).
Myrrh is a sap-like
material (resin) that forms when certain plants' bark is cut.
Myrrh is claimed to
treat stomach and bowel difficulties, congestion, parasite infections, and a
variety of other ailments, however there is no scientific proof to back up
these claims.
Myrrh is used as a
flavour agent in foods and beverages.
In the cosmetics
industry, myrrh is used as a scent, incense, and as a fixative. It's also used
to embalm bodies.
Uses
Myrrh is reported to
help treat or prevent the following health conditions when used in
aromatherapy:
- ·
colds
- ·
cough
- ·
insomnia
- ·
sore throat
Myrrh essential oil
is sometimes used in skincare products and is said to help minimise the look of
wrinkles.
Despite the fact that
there is currently no scientific evidence, many individuals use myrrh to treat:
- ·
cough
- ·
asthma
- ·
indigestion
- ·
ulcers
- ·
sore throat
- ·
congestion
- ·
hemorrhoids
- ·
joint pain
- ·
maintaining healthy skin.
Health Advantages :
Although preliminary studies suggest that myrrh essential oil may have some health advantages, there is presently no research examining the health consequences of using myrrh essential oil aromatherapeutically.
Myrrh essential oil has been shown to have antibacterial effects in studies. In a lab study published in Letters in Applied Microbiology in 2012, researchers discovered that a combination of myrrh essential oil and frankincense essential oil may help fight infection by acting as an antimicrobial—a substance that kills or inhibits the growth of microorganisms like bacteria and fungi.
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